Confronta i metodi

	Conservazione in atmosfera controllata	Simulazione di Conservazione Post-Raccolta
Campo	Orticoltura	Orticoltura
Famiglia	Process / pipeline	Process / pipeline
Anno di origine	1980	2001
Ideatore	Horticultural postharvest research	Luc Tijskens and Bart Nicolaï
Tipo	environmental control storage pipeline	computational modeling pipeline
Fonte seminale	Kader, A. A. (2002). Postharvest Technology of Horticultural Crops (3rd ed.). University of California Agricultural and Natural Resources Publication.	Tijskens, L. M., & Polderdijk, J. J. (2001). A generic model for keeping quality of vegetable produce during storage and distribution. Postharvest Biology and Technology, 23(1), 13–25.
Alias	CA storage, modified atmosphere packaging, O2 and CO2 management	shelf life prediction, storage modeling, quality decay simulation
Correlati	4	4
Sintesi	Controlled atmosphere (CA) storage extends fruit shelf life beyond cold storage alone by actively regulating oxygen (O₂) and carbon dioxide (CO₂) concentrations during storage. By reducing respiration and ethylene production rates, CA storage can maintain fruit quality for months. This advanced technique is expensive but economically justified for premium fruit destined for long-distance export or extended market windows.	Postharvest storage simulation uses computational models to predict fruit and vegetable quality degradation during storage and distribution under variable temperature and humidity conditions. Pioneered by Tijskens and Nicolaï in 2001, these mechanistic and empirical models enable logistics optimization, reduce food waste, and improve supply chain transparency. They are integrated into decision support systems for commercial packinghouses and research facilities.