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Circular Dichroism×등온 적정 열량측정법×
분야분광학분광학
계열Process / pipelineProcess / pipeline
기원 연도19691989
창시자Jean-Claude FasmanTerrence Wiseman
유형Spectroscopic methodBiophysical technique
원전Greenfield, N. J., & Fasman, G. D. (1969). Computed circular dichroism spectra for protein secondary structures. Biochemistry, 8(10), 4108-4116. DOI ↗Wiseman, T., Williston, S., Brandts, J. F., & Lin, L. N. (1989). Rapid measurement of binding constants and heats of binding using a new titration calorimeter. Analytical Biochemistry, 179(1), 131-137. DOI ↗
별칭CD spectroscopy, circular dichroism, CD analysisITC, isothermal calorimetry, microcalorimetry
관련33
요약Circular Dichroism (CD) spectroscopy measures the differential absorption of left- and right-circularly polarized light by optically active molecules, particularly proteins and nucleic acids. Introduced by Greenfield and Fasman in 1969, CD is a rapid, non-destructive technique for characterizing secondary structure (alpha-helix, beta-sheet), monitoring protein folding transitions, and assessing conformational changes in response to pH, temperature, or ligand binding.Isothermal Titration Calorimetry (ITC) is a thermodynamic technique that measures heat released or absorbed during biomolecular binding events at constant temperature. Developed by Wiseman and colleagues in 1989, ITC directly determines binding affinity (Kd), enthalpy (ΔH), and entropy (ΔS) in a single experiment, making it one of the most comprehensive methods for characterizing molecular interactions without requiring labels or immobilization.
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ScholarGate방법 비교: Circular Dichroism · Isothermal Titration Calorimetry. 2026-06-20에 다음에서 검색함: https://scholargate.app/ko/compare