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| Home Food Environment Questionnaire× | 家計食料不安アクセス尺度× | |
|---|---|---|
| 分野 | 公衆栄養学 | 公衆栄養学 |
| 系統 | Process / pipeline | Process / pipeline |
| 提唱年≠ | 2014 | 2007 |
| 提唱者≠ | Boles et al.; Fulkerson et al.; Environmental Research on Child Health | Coates, Swindale, Bilinsky; FANTA Project |
| 種類≠ | Parent-report questionnaire; household food availability and feeding practices | Household survey |
| 原典≠ | Boles, R. E., Scharf, C., Fiese, B. H., et al. (2013). Differences in the home food environment and eating behaviors by child weight status: A qualitative study. Journal of the Academy of Nutrition and Dietetics, 113(7), 926–933. link ↗ | Coates, J., Swindale, A., & Bilinsky, P. (2007). Household Food Insecurity Access Scale (HFIAS) for measurement of food access: indicator guide. Food and Nutrition Technical Assistance Project, Academy for Educational Development. DOI ↗ |
| 別名≠ | HFEQ, Home Food Environment, Food Environment Assessment | HFIAS, Food Insecurity Access Scale |
| 関連 | 3 | 3 |
| 概要≠ | The HFEQ is a parent-report questionnaire measuring the household food environment—the availability of healthy and unhealthy foods, parent feeding practices, and family mealtime characteristics. Developed by Boles, Fulkerson, and colleagues, the HFEQ captures multiple dimensions of the home environment that influence children's dietary intake and weight status. The home food environment is a key modifiable target for childhood obesity prevention interventions. | The HFIAS is a 9-item survey designed to measure the frequency and severity of food insecurity at the household level in resource-limited settings. Developed by the FANTA Project in 2007, it assesses four domains of food access: anxiety, dietary diversity, food consumption frequency, and household member deprivation. It is widely used in low- and middle-income countries for program evaluation and surveillance. |
| ScholarGateデータセット ↗ |
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