Comparer des méthodes

	Questionnaire d'Examen des Troubles Alimentaires (EDE-Q)	L'Échelle de dépendance alimentaire de Yale (Yale Food Addiction Scale, YFAS)
Domaine	Psychologie clinique	Psychologie clinique
Famille	Process / pipeline	Process / pipeline
Année d'origine	1993	2009
Auteur d'origine	Christopher Fairburn, Zafra Cooper	Ashley Gearhardt, William Corbin, Kelly Brownell
Type	Self-report questionnaire	Self-report questionnaire
Source fondatrice	Fairburn, C. G., & Beglin, S. J. (1994). Assessment of eating disorders: Interview or self-report questionnaire? International Journal of Eating Disorders, 16(4), 363–370.	Gearhardt, A. N., Corbin, W. R., & Brownell, K. D. (2009). Preliminary validation of the Yale Food Addiction Scale. Appetite, 52(2), 430–436.
Alias	EDE-Q6.0, Eating Disorder Examination - Questionnaire	YFAS 2.0, Yale Food Addiction Scale Revised
Apparentées	5	4
Résumé	The EDE-Q is a 28-item self-report questionnaire derived from the gold-standard Eating Disorder Examination (EDE) interview. Developed by Fairburn and Beglin in 1993, it measures the cognitive, behavioural, and attitudinal features of eating disorders. It is widely used in both research and clinical screening because it captures the core psychopathology of eating disorders without requiring a trained interviewer.	The YFAS is a self-report questionnaire measuring symptoms of addictive-like eating behaviour in response to highly palatable foods. Developed by Gearhardt, Corbin, and Brownell in 2009, it is based on diagnostic criteria for substance use disorder and adapted to assess dependence-like symptoms related to food consumption. The YFAS 2.0, released in 2016, improved psychometric properties and reduced item burden. It is used in research on obesity, food addiction, and eating behaviour regulation.