Dental Microwear Texture Analysis
Dental microwear texture analysis (DMTA) is a method that reconstructs diet and dietary behavior from microscopic wear patterns on the surfaces of teeth. Pioneered by Mark Teaford in the 1980s, DMTA analyzes the three-dimensional texture of wear patterns produced as food is chewed. The method reflects short-term (last few months) dietary composition, complementing longer-term dietary information obtained from stable isotope analysis. DMTA has proven powerful for distinguishing diets rich in tough/fibrous foods from those dominated by hard/brittle foods.
Rekodi ya chanzo
Nukuu zimehamishwa kwa uhalisi kutoka kwa rekodi ya chanzo cha mbinu. Hakuna uthibitisho wa kiwango cha dai unaodokezwa kutoka kwao.
- Ungar, P. S. (2007). Evolution of the human diet: The known, the unknown, and the unknowable. Oxford University Press. · URL
- Teaford, M. F. (1988). A review of dental microwear and diet in modern mammals. Scanning Microscopy, 2(2), 1149-1166. · URL
- Grine, F. E. (1986). Dental evidence for dietary differences in Australopithecus and Paranthropus. Journal of Human Evolution, 15(10), 783-822. · URL
Madai yaliyotunzwa
Madai yamehifadhiwa katika daftari la ushahidi, kila moja ikiwa na tathmini yake.
Mwonekano huu haubuni tathmini ya dai wakati daftari haina yoyote.
Mbinu zinazohusiana
Zilizotengenezwa kutoka kwa grafu ya mbinu na kuonyeshwa kama uhusiano uliopendekezwa na mashine — hakuna dai la ushahidi linalodokezwa.