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Kipimo cha Tathmini ya Lishe (MNA)×Kiwango cha Kujiamini katika Lishe (DASES / Kujiamini kwa Kisukari)×
NyanjaSayansi ya LisheSayansi ya Lishe
FamiliaProcess / pipelineProcess / pipeline
Mwaka wa asili19942003
MwanzilishiYves Guigoz, Bruno Vellas, Paul J. GarryKate Lorig, Philip L. Ritter, Farrokh Alavifard (Stanford Patient Education Center)
AinaClinician-administered questionnaire + anthropometric measurementSelf-report confidence scale
Chanzo asiliaGuigoz, Y., Vellas, B., & Garry, P. J. (1994). Mini Nutritional Assessment: A practical assessment tool for grading the nutritional state of elderly patients. Facts and Research in Gerontology, Supplement 2, 15-59. link ↗Lorig, K., Ritter, P. L., Villa, F., & Piette, J. D. (2009). Spanish language diabetes self-management with and without automated telephone reinforcement: two randomized trials. Diabetes Care, 32(3), 408-414. DOI ↗
Majina mbadalaMNA, MNA-SF (short form)DASES, diabetes-self-efficacy, nutrition-efficacy
Zinazohusiana55
MuhtasariThe Mini Nutritional Assessment is a simple, rapid, and non-invasive screening tool designed to identify malnutrition and nutritional risk in older adults. Developed by Guigoz, Vellas, and colleagues in 1994, it combines subjective assessment with objective anthropometric and laboratory measurements. It is widely used in clinical practice, research, and community settings to detect nutritional decline and guide intervention.The Nutrition Self-Efficacy Scale, sometimes called the Diabetes Self-Efficacy Scale (DASES), is an 8-item instrument measuring confidence in performing diet-related behaviors and self-management skills. Developed by Lorig and colleagues at the Stanford Patient Education Center in 2003, it is based on self-efficacy theory and measures respondents' confidence in their ability to eat healthily, manage portions, choose healthful foods, and overcome dietary barriers. The scale is used in diabetes care, weight management, and general nutrition intervention research.
ScholarGateSeti ya data
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  1. v1
  2. 2 Vyanzo
  3. PUBLISHED

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