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Starch Grain Analysis×Archaeobotanical Flotation×
OdborArcheológiaArcheológia
RodinaProcess / pipelineProcess / pipeline
Rok vzniku20041968
TvorcaDeveloped in paleoethnobotany; systematized by Deborah M. Pearsall and colleaguesStuart Struever (machine-assisted flotation); systematized by Deborah M. Pearsall
TypMicrobotanical extraction-and-identification pipeline for ancient starch granulesField-and-laboratory recovery pipeline for charred plant macroremains
Pôvodný zdrojPearsall, D. M. (2015). Paleoethnobotany: A Handbook of Procedures (3rd ed.). Routledge / Left Coast Press. ISBN: 9781611322996Pearsall, D. M. (2015). Paleoethnobotany: A Handbook of Procedures (3rd ed.). Routledge / Left Coast Press. ISBN: 9781611322996
Ďalšie názvyAncient Starch Analysis, Starch Granule Microfossil Analysis, Archaeological Starch Residue Analysis, Starch MicrobotanyWater Flotation, Macrobotanical Flotation Recovery, Paleoethnobotanical Flotation, Light-Fraction Recovery
Príbuzné22
ZhrnutieStarch grain analysis recovers and identifies microscopic starch granules preserved on archaeological artifacts and in dental calculus to reconstruct ancient plant use. Many economically important plants — tubers, roots, seeds, and cereals — store energy as starch in granules whose size, shape, hilum position, and surface features can be diagnostic of a plant family, genus, or even species. Because starch can lodge in the use-wear pits of grinding stones, adhere to pottery, settle into sediments, and become trapped in calcified dental plaque, it survives where charred macroremains do not, opening a window onto plants such as manioc, potato, and banana that rarely carbonize. Under polarized light, intact starch shows a characteristic birefringent extinction cross, and identification proceeds by morphometric comparison to modern reference granules, following procedures consolidated in Pearsall's paleoethnobotanical handbook.Archaeobotanical flotation is the standard recovery technique for charred plant macroremains, separating buoyant carbonized seeds, nutshell, and wood charcoal from archaeological sediment by agitating the soil in water. Because carbonized tissue is light and water-repellent, it rises and overflows into a fine mesh as a 'light fraction,' while denser bone, lithics, and uncharred residue settle as a 'heavy fraction.' The remains are then dried, sorted under low-power magnification, and identified against modern reference collections to reconstruct past diet, agriculture, fuel use, and environment. Machine-assisted water flotation was popularized by Stuart Struever in the late 1960s and systematized for routine paleoethnobotanical practice by Deborah Pearsall, whose handbook codified sampling, processing, and quantification procedures now used worldwide.
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ScholarGatePorovnať metódy: Starch Grain Analysis · Archaeobotanical Flotation. Získané 2026-06-25 z https://scholargate.app/sk/compare