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Cirkulárna dichroickosť×Kalorimetria izotermickej titrácie×
OdborSpektroskopiaSpektroskopia
RodinaProcess / pipelineProcess / pipeline
Rok vzniku19691989
TvorcaJean-Claude FasmanTerrence Wiseman
TypSpectroscopic methodBiophysical technique
Pôvodný zdrojGreenfield, N. J., & Fasman, G. D. (1969). Computed circular dichroism spectra for protein secondary structures. Biochemistry, 8(10), 4108-4116. DOI ↗Wiseman, T., Williston, S., Brandts, J. F., & Lin, L. N. (1989). Rapid measurement of binding constants and heats of binding using a new titration calorimeter. Analytical Biochemistry, 179(1), 131-137. DOI ↗
Ďalšie názvyCD spectroscopy, circular dichroism, CD analysisITC, isothermal calorimetry, microcalorimetry
Príbuzné33
ZhrnutieCircular Dichroism (CD) spectroscopy measures the differential absorption of left- and right-circularly polarized light by optically active molecules, particularly proteins and nucleic acids. Introduced by Greenfield and Fasman in 1969, CD is a rapid, non-destructive technique for characterizing secondary structure (alpha-helix, beta-sheet), monitoring protein folding transitions, and assessing conformational changes in response to pH, temperature, or ligand binding.Isothermal Titration Calorimetry (ITC) is a thermodynamic technique that measures heat released or absorbed during biomolecular binding events at constant temperature. Developed by Wiseman and colleagues in 1989, ITC directly determines binding affinity (Kd), enthalpy (ΔH), and entropy (ΔS) in a single experiment, making it one of the most comprehensive methods for characterizing molecular interactions without requiring labels or immobilization.
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ScholarGatePorovnať metódy: Circular Dichroism · Isothermal Titration Calorimetry. Získané 2026-06-20 z https://scholargate.app/sk/compare