U.S. Household Food Security Survey Module
The U.S. Household Food Security Survey Module (HFSSM) is the standard instrument for measuring food insecurity in the United States, developed in the 1990s by the USDA-led Federal Interagency Food Security Measurement Project and documented in Bickel, Nord, Price, Hamilton and Cook's 2000 Guide to Measuring Household Food Security. It is an experience-based scale: a set of ten adult-referenced and eight child-referenced questions, with frequency follow-ups, that ask whether households cut back on food, skipped meals, or went hungry because they lacked money for food. Responses are calibrated with a Rasch measurement model onto a single severity continuum, and households are classified into high, marginal, low, and very low food security, the categories behind the annual national food-security statistics.
원본 기록
방법의 원본 기록에서 그대로 복사된 인용입니다. 이로부터 수준별 검증이 추론되지 않습니다.
- Bickel, G., Nord, M., Price, C., Hamilton, W., & Cook, J. (2000). Guide to Measuring Household Food Security, Revised 2000. Alexandria, VA: U.S. Department of Agriculture, Food and Nutrition Service. · URL
- Nord, M., & Bickel, G. (2002). Measuring Children's Food Security in U.S. Households, 1995-99. Food Assistance and Nutrition Research Report No. 25. Washington, DC: USDA Economic Research Service. · URL
큐레이션된 주장
각각 자체 평가와 함께 증거 원장에 유지된 주장입니다.
원장에 주장 평가가 없는 경우 이 보기에서는 주장 평가를 만들지 않습니다.
관련 방법
방법 그래프에서 생성되었으며 기계가 제안한 관계로 표시됩니다 — 증거 주장이 추론되지 않습니다.