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| Escala de Adicción a la Comida de Yale (YFAS)× | Cuestionario de Examen de Trastornos de la Conducta Alimentaria (EDE-Q)× | |
|---|---|---|
| Campo | Psicología clínica | Psicología clínica |
| Familia | Process / pipeline | Process / pipeline |
| Año de origen≠ | 2009 | 1993 |
| Autor original≠ | Ashley Gearhardt, William Corbin, Kelly Brownell | Christopher Fairburn, Zafra Cooper |
| Tipo | Self-report questionnaire | Self-report questionnaire |
| Fuente seminal≠ | Gearhardt, A. N., Corbin, W. R., & Brownell, K. D. (2009). Preliminary validation of the Yale Food Addiction Scale. Appetite, 52(2), 430–436. DOI ↗ | Fairburn, C. G., & Beglin, S. J. (1994). Assessment of eating disorders: Interview or self-report questionnaire? International Journal of Eating Disorders, 16(4), 363–370. DOI ↗ |
| Alias | YFAS 2.0, Yale Food Addiction Scale Revised | EDE-Q6.0, Eating Disorder Examination - Questionnaire |
| Relacionados≠ | 4 | 5 |
| Resumen≠ | The YFAS is a self-report questionnaire measuring symptoms of addictive-like eating behaviour in response to highly palatable foods. Developed by Gearhardt, Corbin, and Brownell in 2009, it is based on diagnostic criteria for substance use disorder and adapted to assess dependence-like symptoms related to food consumption. The YFAS 2.0, released in 2016, improved psychometric properties and reduced item burden. It is used in research on obesity, food addiction, and eating behaviour regulation. | The EDE-Q is a 28-item self-report questionnaire derived from the gold-standard Eating Disorder Examination (EDE) interview. Developed by Fairburn and Beglin in 1993, it measures the cognitive, behavioural, and attitudinal features of eating disorders. It is widely used in both research and clinical screening because it captures the core psychopathology of eating disorders without requiring a trained interviewer. |
| ScholarGateConjunto de datos ↗ |
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