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| Симулация на съхранение след прибиране на реколтата× | Съхранение в контролирана атмосфера× | |
|---|---|---|
| Област | Градинарство | Градинарство |
| Семейство | Process / pipeline | Process / pipeline |
| Година на възникване≠ | 2001 | 1980 |
| Създател≠ | Luc Tijskens and Bart Nicolaï | Horticultural postharvest research |
| Тип≠ | computational modeling pipeline | environmental control storage pipeline |
| Основополагащ източник≠ | Tijskens, L. M., & Polderdijk, J. J. (2001). A generic model for keeping quality of vegetable produce during storage and distribution. Postharvest Biology and Technology, 23(1), 13–25. link ↗ | Kader, A. A. (2002). Postharvest Technology of Horticultural Crops (3rd ed.). University of California Agricultural and Natural Resources Publication. link ↗ |
| Други названия | shelf life prediction, storage modeling, quality decay simulation | CA storage, modified atmosphere packaging, O2 and CO2 management |
| Свързани | 4 | 4 |
| Резюме≠ | Postharvest storage simulation uses computational models to predict fruit and vegetable quality degradation during storage and distribution under variable temperature and humidity conditions. Pioneered by Tijskens and Nicolaï in 2001, these mechanistic and empirical models enable logistics optimization, reduce food waste, and improve supply chain transparency. They are integrated into decision support systems for commercial packinghouses and research facilities. | Controlled atmosphere (CA) storage extends fruit shelf life beyond cold storage alone by actively regulating oxygen (O₂) and carbon dioxide (CO₂) concentrations during storage. By reducing respiration and ethylene production rates, CA storage can maintain fruit quality for months. This advanced technique is expensive but economically justified for premium fruit destined for long-distance export or extended market windows. |
| ScholarGateНабор от данни ↗ |
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