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| Mô phỏng Bảo quản Sau thu hoạch× | Lưu trữ khí quyển kiểm soát× | |
|---|---|---|
| Lĩnh vực | Khoa học làm vườn | Khoa học làm vườn |
| Họ | Process / pipeline | Process / pipeline |
| Năm ra đời≠ | 2001 | 1980 |
| Người khởi xướng≠ | Luc Tijskens and Bart Nicolaï | Horticultural postharvest research |
| Loại≠ | computational modeling pipeline | environmental control storage pipeline |
| Công trình gốc≠ | Tijskens, L. M., & Polderdijk, J. J. (2001). A generic model for keeping quality of vegetable produce during storage and distribution. Postharvest Biology and Technology, 23(1), 13–25. link ↗ | Kader, A. A. (2002). Postharvest Technology of Horticultural Crops (3rd ed.). University of California Agricultural and Natural Resources Publication. link ↗ |
| Tên gọi khác | shelf life prediction, storage modeling, quality decay simulation | CA storage, modified atmosphere packaging, O2 and CO2 management |
| Liên quan | 4 | 4 |
| Tóm tắt≠ | Postharvest storage simulation uses computational models to predict fruit and vegetable quality degradation during storage and distribution under variable temperature and humidity conditions. Pioneered by Tijskens and Nicolaï in 2001, these mechanistic and empirical models enable logistics optimization, reduce food waste, and improve supply chain transparency. They are integrated into decision support systems for commercial packinghouses and research facilities. | Controlled atmosphere (CA) storage extends fruit shelf life beyond cold storage alone by actively regulating oxygen (O₂) and carbon dioxide (CO₂) concentrations during storage. By reducing respiration and ethylene production rates, CA storage can maintain fruit quality for months. This advanced technique is expensive but economically justified for premium fruit destined for long-distance export or extended market windows. |
| ScholarGateBộ dữ liệu ↗ |
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