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| Quy trình Lưu trữ Lạnh× | Mô phỏng Bảo quản Sau thu hoạch× | |
|---|---|---|
| Lĩnh vực | Khoa học làm vườn | Khoa học làm vườn |
| Họ | Process / pipeline | Process / pipeline |
| Năm ra đời≠ | 1950 | 2001 |
| Người khởi xướng≠ | Agricultural postharvest research | Luc Tijskens and Bart Nicolaï |
| Loại≠ | storage conditions management pipeline | computational modeling pipeline |
| Công trình gốc≠ | Kays, S. J., & Paull, R. E. (2004). Postharvest Biology (2nd ed.). Exon Press. link ↗ | Tijskens, L. M., & Polderdijk, J. J. (2001). A generic model for keeping quality of vegetable produce during storage and distribution. Postharvest Biology and Technology, 23(1), 13–25. link ↗ |
| Tên gọi khác | refrigerated storage, cold chain management, temperature-controlled storage | shelf life prediction, storage modeling, quality decay simulation |
| Liên quan | 4 | 4 |
| Tóm tắt≠ | Cold storage protocol establishes optimal temperature, humidity, and duration guidelines for preserving fruit and vegetable quality during extended storage. By maintaining precise refrigeration conditions and monitoring produce condition, growers and distributors can extend shelf life from days to weeks or months, enabling long-distance trade and seasonal market smoothing. This foundational postharvest technique is essential to global fresh produce supply chains. | Postharvest storage simulation uses computational models to predict fruit and vegetable quality degradation during storage and distribution under variable temperature and humidity conditions. Pioneered by Tijskens and Nicolaï in 2001, these mechanistic and empirical models enable logistics optimization, reduce food waste, and improve supply chain transparency. They are integrated into decision support systems for commercial packinghouses and research facilities. |
| ScholarGateBộ dữ liệu ↗ |
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