Сравнение методов
Просматривайте выбранные методы рядом; строки с различиями подсвечены.
| Шкала самоэффективности в питании (DASES / Самоэффективность при диабете)× | Краткая шкала оценки питания (MNA)× | |
|---|---|---|
| Область | Нутрициология | Нутрициология |
| Семейство | Process / pipeline | Process / pipeline |
| Год появления≠ | 2003 | 1994 |
| Автор метода≠ | Kate Lorig, Philip L. Ritter, Farrokh Alavifard (Stanford Patient Education Center) | Yves Guigoz, Bruno Vellas, Paul J. Garry |
| Тип≠ | Self-report confidence scale | Clinician-administered questionnaire + anthropometric measurement |
| Основополагающий источник≠ | Lorig, K., Ritter, P. L., Villa, F., & Piette, J. D. (2009). Spanish language diabetes self-management with and without automated telephone reinforcement: two randomized trials. Diabetes Care, 32(3), 408-414. DOI ↗ | Guigoz, Y., Vellas, B., & Garry, P. J. (1994). Mini Nutritional Assessment: A practical assessment tool for grading the nutritional state of elderly patients. Facts and Research in Gerontology, Supplement 2, 15-59. link ↗ |
| Другие названия≠ | DASES, diabetes-self-efficacy, nutrition-efficacy | MNA, MNA-SF (short form) |
| Связанные | 5 | 5 |
| Сводка≠ | The Nutrition Self-Efficacy Scale, sometimes called the Diabetes Self-Efficacy Scale (DASES), is an 8-item instrument measuring confidence in performing diet-related behaviors and self-management skills. Developed by Lorig and colleagues at the Stanford Patient Education Center in 2003, it is based on self-efficacy theory and measures respondents' confidence in their ability to eat healthily, manage portions, choose healthful foods, and overcome dietary barriers. The scale is used in diabetes care, weight management, and general nutrition intervention research. | The Mini Nutritional Assessment is a simple, rapid, and non-invasive screening tool designed to identify malnutrition and nutritional risk in older adults. Developed by Guigoz, Vellas, and colleagues in 1994, it combines subjective assessment with objective anthropometric and laboratory measurements. It is widely used in clinical practice, research, and community settings to detect nutritional decline and guide intervention. |
| ScholarGateНабор данных ↗ |
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