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	Moduł badania bezpieczeństwa żywnościowego gospodarstw domowych w USA	Gospodarczy Wskaźnik Różnorodności Diety
Dziedzina	Żywienie w zdrowiu publicznym	Żywienie w zdrowiu publicznym
Rodzina	Process / pipeline	Process / pipeline
Rok powstania	1999	2011
Twórca	Bickel et al.; USDA Economic Research Service and Food and Nutrition Service	Kennedy, Ballard, Dop; FAO
Typ	Household survey; yes/no and frequency responses	Household 24-hour recall
Źródło pierwotne	Bickel, G., Nord, M., Price, C., Hamilton, W., & Cook, J. (1999). Guide to measuring household food security, revised 1999. U.S. Department of Agriculture, Food and Nutrition Service.	Kennedy, G., Ballard, T., & Dop, M. C. (2011). Guidelines for measuring household and individual dietary diversity. Food and Agriculture Organization of the United Nations.
Inne nazwy	HFSM, Food Security Survey Module, USDA Food Security Module	HDDS, Dietary Diversity Score
Pokrewne	3	3
Podsumowanie	The HFSM is the official U.S. government measure of household food security, used in the Current Population Survey and National Health and Nutrition Examination Survey since 1995. The 18-item full form and 6-item short form assess the frequency and severity of food insecurity within a household based on direct reports of food access constraints, dietary adjustments, and hunger. The HFSM is the standard for U.S. food security surveillance and policy evaluation.	The HDDS is a simple, 12-item food group checklist that captures the diversity of the household diet in the preceding 24 hours. Developed by the FAO in 2011 as a proxy indicator of dietary quality and nutrient adequacy, the HDDS enables rapid assessment of the nutritional vulnerability of households in resource-limited settings. A household with access to foods from many groups is more likely to consume adequate calories, protein, and micronutrients.