ScholarGate
Asisten

Bandingkan metode

Tinjau metode pilihan Anda berdampingan; baris yang berbeda akan disorot.

Manajemen Beban Panen×Indeks Kematangan×
BidangHortikulturaHortikultura
KeluargaProcess / pipelineProcess / pipeline
Tahun asal19601970
PencetusPomology research traditionPomology and horticulture research
Tipemanagement optimization pipelinemulti-parameter assessment pipeline
Sumber perintisAckley, W. B., & Wattendorf, R. J. (1962). The relationship of crop load to yield, fruit quality, and return bloom in apples. Proceedings of the American Society for Horticultural Science, 80, 73–83. link ↗Pratt, H. K., & Goeschl, J. D. (2006). Physiological roles of ethylene in plants. Annual Review of Plant Physiology, 20, 541–566. DOI ↗
Aliasfruit thinning, load balancing, fruit density regulationmaturity index, harvest readiness assessment, fruit maturation scoring
Terkait44
RingkasanCrop load management uses quantitative assessment of fruit number and tree vigor to optimize yields and fruit quality through selective thinning and load balancing. This method combines visual assessment of fruitlet density, calculation of target fruit number based on tree age and vigor, physical or chemical thinning, and yield monitoring to achieve the optimal balance between productivity and fruit size and flavor.Ripeness index combines multiple quality measurements—soluble solids, firmness, color, starch degradation, ethylene production—into a single composite score indicating fruit maturity and harvest readiness. Unlike single-parameter metrics, this integrated approach accounts for cultivar variation and environmental influence to predict consumer acceptability more reliably. It is widely adopted in export industries and research settings to standardize harvest decisions.
ScholarGateSet data
  1. v1
  2. 2 Sumber
  3. PUBLISHED
  1. v1
  2. 2 Sumber
  3. PUBLISHED

Ke halaman pencarian Unduh salindia

ScholarGateBandingkan metode: Crop Load Management · Ripeness Index. Diakses 2026-06-19 dari https://scholargate.app/id/compare