Milk Yield Recording
Milk yield recording is a systematic method for measuring and documenting the volume of milk produced by individual dairy animals across lactation cycles. Formalized in the early 20th century by dairy scientists including W. L. Gaines, the practice forms the backbone of modern dairy herd management and genetic improvement programs. It enables objective assessment of production performance and identification of high-producing animals for breeding.
Izvorni zapis
Citati kopirani doslovno iz izvornog zapisa metode. Ne impliciraju nikakvu provjeru na razini tvrdnje.
- Dhiman, T. R., & Tormanen, M. (2015). Effects of grain and hay on milk yield in lactating dairy cattle. Journal of Dairy Science, 78(5), 1066-1075. · URL
- Fulkerson, W. J., Davison, T. M., Garcia, S. C., Hough, G., & Goddard, M. E. (2006). Interrelationships between pasture nutritive characteristics, feeding level, season, and lactation performance of dairy cows grazing perennial ryegrass. Australian Journal of Agricultural Research, 57(8), 1405-1416. · URL
- Gaines, W. L. (1925). A basis for predicting the amount of fat secretion in milk. Journal of Dairy Science, 8(1), 42-56. · URL
Uređene tvrdnje
Tvrdnje pohranjene u knjigu dokaza, svaka s vlastitom procjenom.
Ovaj prikaz ne izmišlja procjenu tvrdnje kada knjiga dokaza nema nijednu.
Povezane metode
Generirano iz grafa metode i prikazano kao strojno predložene relacije — ne implicira se nikakva tvrdnja dokaza.