مقایسهٔ روشها
روشهای انتخابی خود را کنار هم مرور کنید؛ ردیفهای متفاوت برجسته شدهاند.
| پرسشنامه سه عاملی خوردن (TFEQ)× | پرسشنامهی اختلال خوردن (EDE-Q)× | |
|---|---|---|
| حوزه | روانشناسی بالینی | روانشناسی بالینی |
| خانواده | Process / pipeline | Process / pipeline |
| سال پیدایش≠ | 1985 | 1993 |
| پدیدآور≠ | Albert Jay Stunkard, Samuel Messick | Christopher Fairburn, Zafra Cooper |
| نوع | Self-report questionnaire | Self-report questionnaire |
| منبع بنیادین≠ | Stunkard, A. J., & Messick, S. (1985). The Three-Factor Eating Questionnaire to measure dietary restraint, disinhibition, and hunger. Journal of Psychosomatic Research, 29(1), 71–83. DOI ↗ | Fairburn, C. G., & Beglin, S. J. (1994). Assessment of eating disorders: Interview or self-report questionnaire? International Journal of Eating Disorders, 16(4), 363–370. DOI ↗ |
| نامهای دیگر≠ | TFEQ, Three-Factor Eating Questionnaire Revised (TFEQ-R21), Stunkard and Messick Three-Factor Eating | EDE-Q6.0, Eating Disorder Examination - Questionnaire |
| مرتبط | 5 | 5 |
| خلاصه≠ | The TFEQ is a self-report instrument measuring three distinct psychological dimensions of eating behaviour: cognitive restraint (conscious dieting efforts), disinhibition (loss of control over eating when triggered by stress or environmental cues), and hunger (subjective appetite and satiety responsiveness). Developed by Stunkard and Messick in 1985, the original 51-item instrument has been refined into a 21-item version (TFEQ-R21) widely used in obesity research, eating behaviour studies, and nutritional psychology. | The EDE-Q is a 28-item self-report questionnaire derived from the gold-standard Eating Disorder Examination (EDE) interview. Developed by Fairburn and Beglin in 1993, it measures the cognitive, behavioural, and attitudinal features of eating disorders. It is widely used in both research and clinical screening because it captures the core psychopathology of eating disorders without requiring a trained interviewer. |
| ScholarGateمجموعهداده ↗ |
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